A twist on the traditional golden turmeric milk ... this tea blend is filled with adaptogens Ashwagandha and Holy Basil, and yummy coconut flakes!
A delicious and fragrant golden turmeric tea, that is an ancient old remedy that is soothing, warming and immune boosting. Traditionally called Golden Milk, this turmeric tea blend also includes Holy Basil (tulsi) and ashwagandha root, that together are excellent adaptogens that aid the body in coping with stresses, bringing balance to body and mind. Great to drink at night to aid in relaxation, as ashwagandha root creates a sense of calmness, soothes anxiety and promotes relaxation. This tea will help ease tension, while boosting the immune system. It is filled with health promoting benefits, and is absolutely delicious!
Ingredients:
- organic and fair trade certified turmeric root powder
- organic coconut flakes
- organic ginger root
- organic cinnamon chips (cassia)
- organic and fair trade certified Holy basil leaf (tulsi) (krishna)
- organic anise star pods whole
- organic cardamom pods whole
- organic ashwagandha root
- organic rainbow peppercorns
Infuse 1 to 2 teaspoons of loose leaf tea to 1 cup (8 ounces) of hot water. Pour over the tea, cover and steep up to 10 mins. For a stronger tea let steep longer or add more loose leaf tea. Longer steep will intensify flavor and make a stronger tea.
