A rich, aromatic delicious and invigorating alternative to drinking coffee! This excellent digestive blend of carminative herbs, seeds, super mushrooms and roots, is perfect after a meal as a digestive aid, with a delicious coffee-like flavor without the caffeine! Blended with fennel seeds, anise seeds, and cardamom, excellent digestive aids. Roasted chicory root and roasted dandelion root, have traditionally been used as coffee substitutes, also aiding in proper liver function and detoxification, as well as fat and cholesterol metabolism and more!
Enjoy this flavorful alternative to coffee! Aromatic, rich and bold, with the super benefits of mushrooms! Super chill after dinner!
Ingredients:
- organic roasted dandelion root
- organic roasted chicory root
- organic roasted carob
- organic fennel seeds whole
- organic anise seeds
- organic black seeds whole (Nigella sativa)
- organic reishi mushroom powder
- organic turkey tail mushroom powder
- organic lion's mane mushroom powder
- organic cardamom seeds hulled
- organic caraway seeds whole
Caffeine free.
Use 1 to 2 teaspoons of herbal coffee blend per 1 cup (8 ounces) of hot water. Pour over blend, cover and let steep up to 5 - 10 mins, or until desired flavor is reached. For a stronger herbal coffee let steep longer or add more blend. Longer steep will intensify flavor and make a stronger herbal coffee.
